Ikibazo cyo Gusaba Ibinyabuzima muri Ma'anshan

Uru ruganda rukora imiti ni uruganda runini ruhuza ubushakashatsi, iterambere, umusaruro, no kugurisha imiti. Umurongo wibanze wibicuruzwa bigizwe ninshinge nini, zunganirwa nibintu byinshi byunganira ibicuruzwa birimo antipyretics na analgesics, imiti yumutima nimiyoboro, na antibiotike. Kuva mu 2000, isosiyete yinjiye mu cyiciro cy’iterambere ryihuse kandi buhoro buhoro yigaragaza nk’imishinga ikomeye y’imiti mu Bushinwa. Ifite izina ryicyubahiro ryikigo cyigihugu cyubuhanga buhanitse kandi cyemewe nk "Ikirangantego cyizewe cyigihugu gishinzwe imiti" nabaguzi.

Isosiyete ikora ibikoresho birindwi bikorerwamo ibya farumasi, uruganda rumwe rukora ibikoresho byo gupakira imiti, ibigo bitandatu bikwirakwiza imiti, hamwe numuyoboro munini wa farumasi. Ifite imirongo 45 yemewe ya GMP kandi itanga ibicuruzwa mubyiciro bine byingenzi bivura: biofarmaceuticals, farumasi yimiti, imiti gakondo yubushinwa, hamwe nibice bivamo ibyatsi. Ibicuruzwa biraboneka muburyo burenga 10 bwa dosiye kandi bikubiyemo ubwoko burenga 300 butandukanye.

Ibicuruzwa bikoreshwa:

pHG-2081Pro Ubushyuhe bwo hejuru pH Isesengura

pH-5806 Ubushyuhe bwo hejuru pH Sensor

DOG-2082Pro Ubushyuhe Bwinshi Bwasesekaye Oxygene Isesengura

DOG-208FA Ubushyuhe Bwinshi Bwacitse Oxygene Sensor

Mu murongo wawo wo gukora antibiyotike, isosiyete ikoresha ikigega kimwe cya 200L cyindege ya fermentation hamwe na 50L yimbuto. Izi sisitemu zirimo pH hamwe na elegitoronike ya elegitoronike yashonze yigenga kandi yakozwe na Shanghai BOQU Instrument Co., Ltd.

pH igira uruhare runini mu mikurire ya mikorobe no guhuza ibicuruzwa. Irerekana ingaruka ziterwa na biohimiki itandukanye ibaho mugihe cya fermentation kandi ikora nkibintu byingenzi byo kugenzura no kugenzura imiterere ya fermentation. Gupima neza no kugenzura pH birashobora guhindura imikorere ya mikorobe no guhinduranya metabolike, bityo bikazamura imikorere muri rusange.

Umwuka wa ogisijeni ushonga ningirakamaro kimwe, cyane cyane mubikorwa bya fermentation ya aerobic. Urwego ruhagije rwa ogisijeni yashonze ni ingenzi mu gukomeza imikurire n'imikorere ya metabolike. Gutanga ogisijeni idahagije birashobora gutuma fermentation ituzuye cyangwa yananiwe. Mugukomeza gukurikirana no guhindura imyuka ya ogisijeni yashonze, inzira ya fermentation irashobora gutezimbere neza, igatera ikwirakwizwa rya mikorobe ndetse no gukora ibicuruzwa.

Muri make, gupima neza no kugenzura urugero rwa pH hamwe na ogisijeni yashonze bigira uruhare runini mukuzamura imikorere nubuziranenge bwibikorwa bya fermentation biologiya.