Ubushyuhe buri hejuruelectrode ya pHyakozwe ku giti cyayo na BOQU kandi ifite uburenganzira ku mutungo bwite mu by'ubwenge. Ikigo cya BOQU cyanashinzwe mbere
Laboratwari y'ubushyuhe mu Bushinwa.Isuku n'ubushyuhe bwinshielectrode za pHGukoresha imiti idafite aside biraboneka ku buryo bworoshye mu gusukura ahantu hakorerwa isuku
(CIP) no gukora sterilization in-situde (SIP) akenshi bikorwa. Ibielectrode za pHbirwanya ubushyuhe bwinshi n'impinduka zihuse z'ibi bikorwa
kandi biracyari mu bipimo by'ubuziranenge nta nkomyi zo kubungabunga. Ibi bisukuyepHelectrodekugufasha kuzuza ibisabwa mu kubahiriza amategeko agenga
imiti, ikoranabuhanga rya biotech n'ibiribwa/ibinyobwa. Amahitamo y'umuti w'amazi, gel na polymer utumaibisabwa kugira ngo ubone ukuri no
Igihe cyo gukora. kandi igishushanyo mbonera cy'umuvuduko mwinshi ni cyiza cyo gushyirwa mu kigega no mu byuma bitanga ingufu.
Ibipimo bya tekiniki
| Igipimo cy'ibipimo | pH, ubushyuhe |
| Ingano yo gupima | 0-14PH |
| Ingano y'ubushyuhe | 0-130℃ |
| Uburinganire | ± 0.1pH |
| Imbaraga zo gukanda | 0.6MPa |
| Kwishyura ubushyuhe | PT1000, 10K n'ibindi |
| Ingano | 12x120, 150, 225, 275 na 325mm |
Ibiranga
1. Ikoresha imiterere ya dielectric ya gel irwanya ubushyuhe n'imiterere ya dielectric ifite liquid ebyiri ikomeye; mu gihe electrode idahujwe na
Igitutu cy'umugongo, igitutu cyo kwihanganira ni 0 ~ 6Bar. Gishobora gukoreshwa mu buryo butaziguye mu gusukura l30℃.
2. Nta mpamvu yo kongeramo dielectric kandi hari uburyo bwo kuyibungabunga buke.
3. Ikoresha umugozi wa S8 na PGl3.5, ushobora gusimburwa na electrode iyo ari yo yose yo mu mahanga.
4. Ku burebure bwa electrode, hari mm 120, 150, 225, 275 na 325; bitewe n'ibikenewe bitandukanye, ni ngombwa.
5. Ikoreshwa hamwe n'icyuma gikingira umukungugu cya 316L.
Aho ushyira mu bikorwa
Ubwubatsi bw'ibinyabuzima: aside amine, ibikomoka ku maraso, gene, insuline na interferon.
Inganda zikora imiti: Antibiyotike, vitamine na aside citric
Inzoga: Guteka, gusya, guteka, guhisha, gushyira mu macupa, gukonjesha n'amazi asukuye
Ibiryo n'ibinyobwa: Gupima kuri interineti MSG, isosi ya soya, ibikomoka ku mata, umutobe, umusemburo, isukari, amazi yo kunywa n'izindi nzira z'ibinyabuzima.
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