Gutunganya 130 ℃ pH Sensor Kuri Fermentation

Ibisobanuro bigufi:

Ifata ubushyuhe bwa gel dielectric hamwe na dielectric ikomeye ya kabiri ihuza amazi;mubihe iyo electrode idahujwe numuvuduko winyuma, igitutu cyo kwihanganira ni 0 ~ 6Bar.Irashobora gukoreshwa muburyo butaziguye l30 ℃ sterilisation.

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibipimo bya tekiniki

Umwanya wo gusaba

PH ni iki?

Kuki Ukurikirana pH y'amazi?

Ibiranga

1. Ifata ubushyuhe burwanya ubushyuhe bwa dielectric hamwe na dielectric ikomeye ya kabiri ihuza amazi;muriibihe iyo electrode idahujwe numuvuduko winyuma, kwihanganira ni0 ~ 6Bar.Irashobora gukoreshwa muburyo butaziguye l30 ℃ sterilisation.

2. Ntibikenewe ko dielectric yiyongera kandi haribintu bike byo kubungabunga.

3. Ifata VP na PGl3.5 umugozi sock, ushobora gusimburwa na electrode iyariyo yose mumahanga.

4. Kuburebure bwa electrode, hari mm 120, 150, 210, 260 na 320 mm zirahari;ukurikije ibikenewe bitandukanye,ntibabishaka.

Mbere: Gutunganya pH iperereza kuri Pharmaceutical

Ibikurikira: Imiti ya pH probe S8 ihuza

Urwego rwo gupima: 0-14PH
Ubushyuhe buringaniye: 0-130 ℃
Imbaraga zo guhonyora: 0 ~ 6Bar
Ubushyuhe bwa Sterilisation: ≤ l30 ℃
Indishyi z'ubushyuhe: PT1000 nibindi
Sock: VP, PG13.5
Ibipimo: Diameter 12 × 120, 150, 225 na 325mm nibindi

Bio-injeniyeri: Acide Amino, ibikomoka ku maraso, gene, insuline na interferon.

Inganda zimiti: Antibiyotike, vitamine na aside citric.

Byeri: Guteka, gusya, guteka, fermentation, icupa, wort ikonje n'amazi ya deoxy.

Ibiribwa n'ibinyobwa: Gupima kumurongo kuri MSG, isosi ya soya, ibikomoka ku mata, umutobe, umusemburo, isukari, amazi yo kunywa nibindi bikorwa bya bio-chimique.

pH ni igipimo cyibikorwa bya hydrogen ion mugisubizo.Amazi meza arimo uburinganire buringaniye bwa hydrogène nziza (H +) na hydroxide ion (OH -) ifite pH idafite aho ibogamiye.

Umuti ufite ingufu nyinshi za hydrogène ion (H +) kuruta amazi meza ni acide kandi ifite pH munsi ya 7.

. Ibisubizo bifite ingufu nyinshi za hydroxide ion (OH -) kuruta amazi nibyingenzi (alkaline) kandi bifite pH irenze 7.

gupima pH nintambwe yingenzi mubikorwa byinshi byo gupima amazi no kweza:

Guhindura urwego rwa pH rwamazi birashobora guhindura imyitwarire yimiti mumazi.

PH igira ingaruka ku bicuruzwa no ku mutekano w’abaguzi.Guhinduka muri pH birashobora guhindura uburyohe, ibara, ubuzima-bwo kubaho, ibicuruzwa bihamye hamwe na acide.

PH idahagije pH y'amazi ya robine irashobora gutera ruswa muri sisitemu yo gukwirakwiza kandi irashobora gutuma ibyuma biremereye byangiza.

Gucunga amazi yinganda pH ibidukikije bifasha kwirinda kwangirika no kwangiza ibikoresho.

● Mubidukikije, pH irashobora kugira ingaruka kubimera ninyamaswa.

Andika ubutumwa bwawe hano hanyuma utwohereze