Ubworozi bwiza bw'amafi n'isambaza bushingira ku micungire myiza y'amazi. Ubwiza bw'amazi bugira ingaruka zitaziguye ku mibereho y'amafi, ibiryo, ikura n'ubworozi. Indwara z'amafi zikunze kubaho nyuma y'ibibazo biterwa n'ubwiza bw'amazi bubi. Ibibazo by'ubwiza bw'amazi bishobora guhinduka mu buryo butunguranye bitewe n'ibidukikije (imvura nyinshi, gusenyuka kw'ibidendezi n'ibindi), cyangwa buhoro buhoro bitewe no kudacungwa neza. Ubwoko butandukanye bw'amafi cyangwa isambaza bufite urwego rutandukanye kandi rwihariye rw'ubwiza bw'amazi, ubusanzwe umuhinzi agomba gupima ubushyuhe, pH, ogisijeni yashongeshejwe, umunyu, ubukana, amoniya n'ibindi).
Ariko no muri iki gihe, igenzura ry’ubuziranenge bw’amazi mu nganda z’ubworozi bw’amafi riracyakorwa hifashishijwe intoki, ndetse nta n’igenzura iryo ari ryo ryose, ahubwo rikorwa hifashishijwe ubunararibonye gusa. Ritwara igihe kinini, rikoresha imbaraga nyinshi kandi ntabwo ari ukuri. Ntirigera rihura n’ibikenewe mu iterambere ry’ubuhinzi bw’inganda. BOQU itanga ibikoresho byo gusesengura ubuziranenge bw’amazi n’ibikoresho byo gusuzuma amazi bihendutse, bishobora gufasha abahinzi gukurikirana ubuziranenge bw’amazi mu masaha 24 kuri interineti, mu gihe nyacyo n’amakuru y’ukuri. Kugira ngo umusaruro ushobore kugera ku musaruro mwiza no ku musaruro uhamye no kugenzura ubuziranenge bw’amazi binyuze mu makuru yishingiye ku bikoresho byo gusesengura ubuziranenge bw’amazi kuri interineti, kandi birinde ibyago, kandi birusheho kunguka.
| Ubwoko bw'amafi | Ubushyuhe °F | Ogisijeni yashongeshejwe | pH | Alkalinity mg/L | Amoniya % | Nitrite mg/L |
| Ifi y'ibishishwa | 60-75 | 4-10 | 6-8 | 50-250 | 0-0.03 | 0-0.6 |
| Ifi y'inka/Karupa | 65-80 | 3-10 | 6-8 | 50-250 | 0-0.03 | 0-0.6 |
| Isosi y'imirongo ya Hybrid Striped Bass | 70-85 | 4-10 | 6-8 | 50-250 | 0-0.03 | 0-0.6 |
| Perch/Walleye | 50-65 | 5-10 | 6-8 | 50-250 | 0-0.03 | 0-0.6 |
| Salmon/Trout | 45-68 | 5-12 | 6-8 | 50-250 | 0-0.03 | 0-0.6 |
| Tilapia | 75-94 | 3-10 | 6-8 | 50-250 | 0-0.03 | 0-0.6 |
| Imitako yo mu turere dushyuha | 68-84 | 4-10 | 6-8 | 50-250 | 0-0.03 | 0-0.5 |
| Ibipimo | Icyitegererezo |
| pH | Igipimo cya pH cya PHG-2091 kuri interineti |
| Ogisijeni yashongeshejwe | Igipimo cya Ogisijeni cya DOG-2092 cyashongeshejwe |
| Amoniya | PFG-3085 Isesengura rya Ammonia kuri Interineti |
| Ubushobozi bwo kuyobora | Igipimo cyo gutwara ibintu kuri interineti cya DDG-2090 |
| pH, Ubushobozi bwo gutwara ibintu, Umunyu, Ogisijeni yashongeshejwe, Amoniya, Ubushyuhe | Igipimo cy'ubuziranenge bw'amazi cya DCSG-2099 & MPG-6099 gifite ibipimo byinshi |


